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Fancy Lattice Apple Pie

Recipe Information

  • Category: Pie Recipes
  • Contributor: Arista
  • Date Added: 11/23/2009
  • Rating: 0
  • Views: 101

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Fancy Lattice Apple Pie Recipe

Fancy Lattice Apple Pie - Cooking with Arista - Recipe 5
  • 8 cups peeled and sliced granny smith apples (or other tart apples)
  • 2 tablespoons all purpose flour
  • 1 cup sugar
  • 1 teaspoon cinnamon
  • ½ teaspoon nutmeg
  • Dash of salt
  • 2 teaspoons fresh lemon juice
  • 2 tablespoons butter
  • 1 egg yolk
  • 1 tablespoon water
Preheat oven to 375F. In a large bowl combine apple slices, sugar, flour, cinnamon, nutmeg, salt, and lemon juice. Place mixture into pie crust. On a lightly floured surface roll remaining pastry dough and cut into strips. Place strips on top of apple pie making a crisscross pattern. Mix the egg yolk and water in a small bowl and lightly brush the top of the pie. Bake for approximately 45 minutes. Serve warm topped with custard or whipped cream.

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Cooking Tip

When using dried beans and peas, keep in mind that 1 cup dry beans or peas makes 2 1/2 cups cooked.

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